I like Chinese noodles. I often eat them. My favorite restaurant of
them is Tatsunoya. We can choose the hardness of noodles. There are bean sprouts tasted like kimchi. It is very delicious. We can eat them as long as we want and put them into the noodles. I like tonkotsu
taste. The memorable thing about Chinese noodles is “Miso butter corn noodles”. I ate in Hokkaido when I went there as school trip in high school. There was so oil in it. I felt I was sick after eating it up. But it was good. I want to eat many kinds of noodles and find my favorite taste.
(109 words)
No comments:
Post a Comment